HCG-Approved Phase 3 – Chocolate Brownie Cake

By Kimber of Myhcgdietrecipes.blogspot.com

If the title of the cake doesn’t get you then the frosting sure will! This cake comes with a chocolate cream cheese frosting that will literally make your mouth water. We love our Phase 3 dessert recipes from Kimber of Myhcgdietrecipes.blogspot.com. If you are having a chocolate craving this will do the trick. Try out this recipe and let us know how you liked it by commenting below.

Chocolate Brownie Cake
2 C almond meal

1/2 C cocoa powder
1 t salt
1 t baking powder
1 C Stevia in the Raw

Mix the above well, then add:

1 stick butter, melted
4 eggs, beaten
1 t vanilla
1/4 c water as needed

Preheat oven to 350*. Divide batter between 2 greased (not floured!) 9-inch cake pans. Bake about 25 minutes or until inserted toothpick comes out clean. Invert onto cooling racks and cool completely.

Chocolate Cream Cheese Frosting 
(this will frost one layer so double the recipe if you want frosting inside as well as on top)

8 oz cream cheese, softened
1/2 C cocoa powder
40-ish drops liquid stevia as desired
1/4 C milk or cream as needed to get the right texture

Berries for garnish, if desired.

 

 

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