HCG Phase 2 Mongolian Broccoli Beef Recipe

Gunnar September 3, 2014 No Comments
Mongolian Broccoli Beef

Craving some tasty Asian cuisine? If you’re doing the HCG Diet, the last thing you want to do is eat take out. It’s full of all kinds of ingredients that will mess up your diet. Instead of take out, try this HCG Phase 2 Mongolian Broccoli Beef recipe. It’s delicious, simple and it should nip your craving int he bud.

Mongolian Broccoli Beef
HCG Phase 2 Mongolian Broccoli Beef Recipe

3.5 oz lean beef steak
2  cups Broccoli
3 green onions, diced
3 cloves garlic, minced
2 tablespoons low fat, low sodium beef broth
1 tablespoon apple cider vinegar
chili powder to taste

In a skillet, cook green onions and minced garlic on medium heat for a minute, stirring continually. Add in the beef. Cook the beef halfway through and add in the broccoli, broth, vinegar and chili powder. Cook until broccoli is tender and beef is cooked completely through. Serve while warm.
Counts as: 1 serving protein, 1 serving vegetable

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